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Effortlessly fillet with scalloped blade and non-stick treated blade. Scallops introduce air between blade and fish to prevent sticking and tearing. Choose from a classic fillet blade or one like those favored in the northwest for large species like salmon & trout. Easy-clean open sheath.
Blade length: 7 or 10 in.
Non-stick PTFE treated Handground Stainless Steel Blade.
Case included.
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